Seared Chicken Breast with basil emulsion
€7,55
Dosage
Low Carb
Wholesale
Additional Bulk
Dosage
Portions
Portions are defined based on the 3 main elements of the dish (Main Protein Source + Main Carbohydrate Source + Vegetables).
The composition of each portion is as follows:
|
Portion |
Protein |
Carbohydrates |
Vegetables |
Total |
|
Low Carb |
100g |
90g |
80g |
270g |
|
Bulk |
150g |
135g |
120g |
405g |
|
Extra Bulk |
200g |
180g |
160g |
540g |
Nutritional Information
| Amount per serving | per 100g |
Low Carb (270g) |
Bulk (405g) |
Extra Bulk (540g) |
|
Energy (kJ/kcal) |
122 | 330 | 470 | 610 |
| Fat (g) | 4 | 11 | 16 | 21 |
| of which saturates (g) | 1 | 2.8 | 4 | 5.2 |
| Carbohydrates (g) | 10 | 28 | 40 | 52 |
| of which sugars (g) | 2.5 | 7 | 10 | 13 |
| Protein (g) | 12 | 32 | 48 | 62 |
| Salt (g) | 0.6 | 1.8 | 2.4 | 3 |
| Fibre (g) | 2 | 5 | 7 | 9 |
*Nutritional information calculated based on recipe technical sheets.
Questions about storage? See our frequently asked questions.
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