Roasted salmon with peanut crust
€7,55
Dose
Low Carb
Bulk
Additional Bulk
Zero Carbs
Dose
Portions
Portions are defined based on the 3 main elements of the dish (Main Protein Source + Main Carb Source + Vegetables).
The composition of each portion is as follows:
|
Portion |
Protein |
Carbs |
Vegetables |
Total |
| Zero Carbs | 150g | 0g | 150g | 300g |
|
Low Carb |
100g |
90g |
80g |
270g |
|
Bulk |
150g |
135g |
120g |
405g |
|
Extra Bulk |
200g |
180g |
160g |
540g |
Nutritional Information
| Amount per serving | per 100g |
Low Carb (270g) |
Bulk (405g) |
Extra Bulk (540g) |
Zero Carbs (300g) |
|
Energy (kJ/kcal) |
160 | 432 | 640 | 832 | 400 |
| Fat (g) | 8,5 | 22,95 | 34 | 44,2 | 21,25 |
| of which saturates (g) | 2 | 5,4 | 8 | 10,4 | 5 |
| Carbohydrates (g) | 4 | 10,8 | 16 | 20,8 | 10 |
| of which sugars (g) | 1 | 2,7 | 4 | 5,2 | 2,5 |
| Proteins (g) | 20 | 54 | 80 | 104 | 50 |
| Salt (g) | 0,6 | 1,62 | 2,4 | 3,12 | 1,5 |
| Fibre (g) | 1 | 2,7 | 4 | 5,2 | 2,5 |
*Nutritional information calculated based on recipe technical sheets.
Questions about storage? See our frequently asked questions.
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