Roasted skate with garlic, parsley, and chive emulsion
€7,55
Dose
Low Carb
Bulk
Extra Bulk
Zero Carbs
Dose
Portions
Portions are defined based on the 3 main elements of the dish (Main Protein Source + Main Carbohydrate Source + Vegetables).
The composition of each portion is as follows:
|
Portion |
Protein |
Carbohydrates |
Vegetables |
Total |
| Zero Carbs | 150g | 0g | 150g | 300g |
|
Low Carb |
100g |
90g |
80g |
270g |
|
Bulk |
150g |
135g |
120g |
405g |
|
Extra Bulk |
200g |
180g |
160g |
540g |
Nutritional Information
| Amount per serving | per 100g |
Low Carb (270g) |
Bulk (405g) |
Extra Bulk (540g) |
Zero Carbs (300g) |
|
Energy (kJ/kcal) |
110 | 297 | 440 | 572 | 275 |
| Fats (g) | 4 | 10.8 | 16 | 20.8 | 10 |
| of which saturated (g) | 0.8 | 2.16 | 3.2 | 4.16 | 2 |
| Carbohydrates (g) | 9 | 24.3 | 36 | 46.8 | 22.5 |
| of which sugars (g) | 2 | 5.4 | 8 | 10.4 | 5 |
| Proteins (g) | 15 | 40.5 | 60 | 78 | 37.5 |
| Salt (g) | 0.5 | 1.35 | 2 | 2.6 | 1.25 |
| Fiber (g) | 2 | 5.4 | 8 | 10.4 | 5 |
*Nutritional information calculated based on the technical datasheets of the recipes.
Questions about preservation? See our frequently asked questions.
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